Wednesday, September 2, 2015

Over the Top in France - August 12

Bill found an Eric Kayser boulangerie this morning, hooray.  Are their croissants and chaissons de pommes and baguette any better than any other?  We actually have no idea.  But we are very happy to consider the question, mouths full of flakiness and jam.
Our Paris Museum Pass is a wondrous thing because it lets us skip all kinds of lines but not the ones at Notre Dame and Sainte-Chappelle.  We wait 30 minutes at the latter, and of course it is totally worth it.  A staple of Art History classes, the 13th c. Sainte-Chappelle is the apotheosis of Gothic style, all light and color and glass and seemingly nothing holding up the starry ceiling.  70% of the glass is original!  A nice thing is that you can stay as long as you want once you are there so we gaze and gaze and get cricks in our necks and gaze some more.  It is mesmerizing. 

Jumping forward six centuries, the Musée d'Orsay is, like most museums, jammed in the popular spots like behind the great clocks and less so in the interesting but non-popular spots like early 20th c. Nordic decorative arts.   The Impressionists halls are packed, natch, but the contextualizing and chronological ordering is actually great and it is of course a completely fab collection so you learn a lot even amongst the masses.  Bill makes sure that we do not miss a special exhibition of Italian Design 1900-1940. He was right.  Again.  And it takes Izzy to help me understand the funky 3D profile of Il Duce.   

Do yourself a favor and eat in the fancy restaurant in the former station buffet, as it is not more expensive than the resto behind the clock and it is one of those rooms that you find only in Paris:  completely ornate and gilded and elegant and why doesn’t anyone build anything like this today. 

La Musée de la legion d’honneur, right across from the Orsay, was open so we stopped in.  This is a slightly weird and warm and quite empty museum of medal-ry.  You can see Medals of Honor from pretty much any country in the world, and they are beautiful!  The French take service to France very seriously, so of course all kinds of people like Jean-Claude Killy and Julia Child have received Legion of Honor medals.  If you aren’t French, you can’t actually be a member of the order, but you can get the medal. 

The Centre Pompidou also affords AC (it is hot today) and splendid views and a short lesson in the moderns.  Turns out Izzy is not as in to the Impressionists as you might think for someone who loves color and dance, she is more of a modern art girl (should have seen this coming at the Italian moderns earlier today).  She immediately found her fave Kandinsky at the Centre Pompidou and was off from there, discussing what art will be in her tree house and sculpture garden.  She likes art that she can find things in, that aren't so much about technique or just showing life.  Aunt KT helps us find the weirdly wonderful in one sculpture that a passing-glance might dismiss as a little scary but maybe is just about seeing something different.

Tom and KT really get around and take us to another of their fave dining spaces, Georges, at the top of the CP.  Dinner here affords splendid views of tout Paris amid the setting sun and a lesson in how you might look if you a) were 20 years younger b) never ate anything and c) could tolerate very high heels.  The haricot verts and champignons de Paris were exquisite, and KT explained the very fine dessert of café gourmand which is a coffee with whatever teeny dessert the resto wants to give you.  Here it was a teeny panna cotta, a teeny fruit salad, and a teeny quatre-quarts with blueberries.  

On the way out, we watch an old man feed approximately five million pigeons that hang out here at the CP.  Apparently there is another pigeon guy, and he came once when Tom and KT were here, and there was a fight about who gets to feed these pigeons. 


KT initiates us into Hot Nights in Paris.  Damn you, now it is an earworm.  

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